Pecan Waffles with Caramelized Bananas has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Pecan Waffles with Caramelized Bananas has been given a composite ranking of 41, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 550 mg | 15.7% | ||
Sodium | 430 mg | 17.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82 g | 27.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 48 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 16 g | 80% |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 300
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 430 mg 17.9%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 4 g16%
Sugars 48 g
Protein 8 g 16%
Vitamin A 15% Vitamin C 10%
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 520
Protein 14 g | Carbs 65 g | Fat 22 g
Per Serving | Calories 210
Protein 7 g | Carbs 28 g | Fat 8 g
Per Serving | Calories 173
Protein 4.8 g | Carbs 21.8 g | Fat 8.2 g
Per Serving | Calories 234
Protein 7.2 g | Carbs 27.9 g | Fat 10.5 g
Per Serving | Calories 410
Protein 20 g | Carbs 64 g | Fat 9 g
Per Serving | Calories 230
Protein 5 g | Carbs 44 g | Fat 4.5 g
Per Serving | Calories 390
Protein 18 g | Carbs 49 g | Fat 15 g
Per Serving | Calories 70
Protein 4 g | Carbs 6 g | Fat 3.5 g