Pecan Sticky Buns 3 has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 9.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 0.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Pecan Sticky Buns 3, and we advise that this food sparingly.
Calories from Protein | 1% | |
Calories from Fat | 61% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 230 mg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.8 g | 19.6% | Top 10% | Very High |
Dietary Fiber | 1.9 g | 7.5% | Top 30% | High |
Sugars | 55.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42.5 g | 65.4% | Top 10% | Very High |
Saturated Fat | 19.4 g | 96.9% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 97 Calories from Fat 61
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 12.4 mg 4.1%
Sodium 36.8 mg 1.5%
Total Carbohydrates 9.4 g 3.1%
Dietary Fiber 0.3 g1.2%
Sugars 8.9 g
Protein 0.3 g 0.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 282
Protein 3.1 g | Carbs 39.8 g | Fat 12.8 g
Per Serving | Calories 66
Protein 0.29 g | Carbs 12 g | Fat 2.2 g
Per Serving | Calories 102
Protein 1.3 g | Carbs 10.9 g | Fat 6.2 g
Per Serving | Calories 454
Protein 3.9 g | Carbs 73.9 g | Fat 16.7 g
Per Serving | Calories 303
Protein 19.9 g | Carbs 5.8 g | Fat 21.9 g
Per Serving | Calories 298
Protein 20.2 g | Carbs 4.9 g | Fat 21.6 g
Per Serving | Calories 253
Protein 3.4 g | Carbs 60.6 g | Fat 0.68 g
Per Serving | Calories 102
Protein 1.3 g | Carbs 10.9 g | Fat 6.2 g