Pecan Chocolate Chip Rice Crispy Squares has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Pecan Chocolate Chip Rice Crispy Squares has been given a composite ranking of 16, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 50% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 909.1 IU | 18.2% | Top 10% | Very High |
Retinol | 269.1 mcg | |||
Vitamin C | 25.5 mg | 42.4% | Top 10% | Very High |
Vitamin D | 45.5 IU | 11.4% | Top 10% | Very High |
Thiamin | 1.8 mg | 121.2% | Top 10% | Very High |
Riboflavin | 1.8 mg | 107% | Top 10% | Very High |
Niacin | 10.9 mg | 54.5% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 241.8 mcg | 60.5% | Top 10% | Very High |
Folic Acid | 229.1 mcg | |||
Vitamin B12 | 1.8 mcg | 30.3% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30.9 mg | 3.1% | Mid 40% | Average |
Iron | 14.5 mg | 80.8% | Top 10% | Very High |
Magnesium | 81.8 mg | 20.5% | Top 10% | Very High |
Phosphorus | 156.4 mg | 15.6% | Top 30% | High |
Potassium | 283.6 mg | 8.1% | Top 30% | High |
Sodium | 295.5 mg | 12.3% | Mid 40% | Average |
Zinc | 1.8 mg | 12.1% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 1.8 mg | 90.9% | Top 10% | Very High |
Selenium | 9.1 mcg | 13% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.4 g | 20.1% | Top 10% | Very High |
Dietary Fiber | 4.7 g | 18.9% | Top 10% | Very High |
Sugars | 24.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.6 g | 45.6% | Top 10% | Very High |
Saturated Fat | 8.4 g | 41.8% | Top 30% | High |
Monounsaturated Fat | 14.5 g | |||
Polyunsaturated Fat | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 23.6 mg | |||
Theobromine | 185.5 mg |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 147
% Daily Value *
Total Fat 16.3 g 25.1%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 0 mg
Sodium 162.5 mg 6.8%
Total Carbohydrates 33.2 g 11.1%
Dietary Fiber 2.6 g10.4%
Sugars 13.5 g
Protein 3.5 g 7%
Vitamin A 10% Vitamin C 23.3%
Calcium 1.7% Iron 44.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 76
Protein 0.7 g | Carbs 15.5 g | Fat 1.6 g
Per Serving | Calories 121
Protein 2.8 g | Carbs 16.2 g | Fat 5.4 g
Per Serving | Calories 323
Protein 5.9 g | Carbs 48.2 g | Fat 13.4 g
Per 100g | Calories 100
Protein 1 g | Carbs 15 g | Fat 3.5 g
Per Serving | Calories 306
Protein 2.8 g | Carbs 40.2 g | Fat 15.9 g
Per Serving | Calories 220
Protein 2.4 g | Carbs 30.5 g | Fat 10.4 g
Per Serving | Calories 70
Protein 3.5 g | Carbs 9.9 g | Fat 1.9 g
Per Serving | Calories 434
Protein 4.7 g | Carbs 60.1 g | Fat 21.5 g