It is a good source of Vitamin A and Vitamin C.
The food contains 18.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.18 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Peas of Mind - Veggie Wedgie Carrot Frie has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 0% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4705.9 IU | 94.1% | Top 10% | Very High |
Vitamin C | 14.1 mg | 23.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.5 mg | 2.4% | Bottom 30% | Low |
Iron | 0.42 mg | 2.4% | Bottom 10% | Very Low |
Sodium | 147.1 mg | 6.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | Bottom 30% | Low |
Dietary Fiber | 2.4 g | 9.4% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 125 mg 5.2%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 1 g 2%
Vitamin A 80% Vitamin C 20%
Calcium 2% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 59
Protein 2.4 g | Carbs 11.8 g | Fat
Per 100g | Calories 53
Protein 3.2 g | Carbs 10.6 g | Fat 0 g
Per 100g | Calories 58
Protein 3.5 g | Carbs 11.6 g | Fat
Per 100g | Calories 47
Protein 2.3 g | Carbs 10.2 g | Fat
Per 100g | Calories 82
Protein 2.4 g | Carbs 18.8 g | Fat
Per 100g | Calories 82
Protein 1.2 g | Carbs 18.8 g | Fat 0 g
Per 100g | Calories 82
Protein 2.4 g | Carbs 17.6 g | Fat