Pear-Vanilla Freezer Jam 1 has a low-calorie, average-carb, low-fat and low-protein content.
With 0.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Pear-Vanilla Freezer Jam 1, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 2% | |
Calories from Carbs | 97% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.9 g | 8% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.2 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 93 Calories from Fat 2
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 2.3 mg 0.1%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 0.2 g 0.4%
Vitamin A Vitamin C
Calcium 0.4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 0.22 g | Carbs 13.9 g | Fat 0.01 g
Per Serving | Calories 352
Protein 0 g | Carbs 91.8 g | Fat 0 g
Per Serving | Calories 155
Protein 0.44 g | Carbs 39.5 g | Fat 0.2 g
Per Serving | Calories 232
Protein 4.4 g | Carbs 44.4 g | Fat 3.9 g
Per Serving | Calories 313
Protein 5.8 g | Carbs 52.6 g | Fat 9.3 g
Per Serving | Calories 634
Protein 5.4 g | Carbs 78.4 g | Fat 34.2 g
Per Serving | Calories 89
Protein 1.1 g | Carbs 15.3 g | Fat 2.8 g