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Peanut Butter Chocolate Chip Blondies - Recipe and Nutrition Facts
59

Peanut Butter Chocolate Chip Blondies Recipe

Peanut Butter Chocolate Chip Blondies has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Peanut Butter Chocolate Chip Blondies has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat43%
 Calories from Carbs50%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A35 IU0.7%
Vitamin C0 mg
Vitamin D2.8 IU0.7%
Vitamin E1.1 mg3.6%
Thiamin0.12 mg8.3%
Riboflavin0.11 mg6.6%
Niacin2.1 mg10.6%
Vitamin B60.06 mg2.9%
Folate35.2 mcg8.8%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron1.4 mg7.6%
Magnesium29.2 mg7.3%
Phosphorus83 mg8.3%
Potassium151.7 mg4.3%
Sodium241.9 mg10.1%
Zinc0.54 mg3.6%
Copper0.11 mg5.5%
Manganese0.23 mg11.5%
Selenium7.7 mcg11%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.6 g11.5%
Dietary Fiber1.3 g5.2%
Sugars21.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat2.8 g14%
Monounsaturated Fat4.1 g
Polyunsaturated Fat5.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 23.6 mg 7.9%

Sodium 241.9 mg 10.1%

Total Carbohydrates 34.6 g 11.5%

Dietary Fiber 1.3 g5.2%

Sugars 21.4 g

Protein 4.9 g 9.8%

Vitamin A 0.7% Vitamin C

Calcium 5.3% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1170070 Embed Table:

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