Peanut Butter Chocolate Chip Banana Bread 2 has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron, Niacin and Folate.
The food contains 126.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 19.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Peanut Butter Chocolate Chip Banana Bread 2 has been given a composite ranking of 11, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 42% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 202.5 IU | 4.1% | Top 30% | High |
Retinol | 43.3 mcg | |||
Vitamin C | 2.2 mg | 3.6% | Mid 40% | Average |
Vitamin D | 5.8 IU | 1.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.3 mg | 16.4% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 56.4 mcg | 14.1% | Top 30% | High |
Folic Acid | 28 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.36 mg | 3.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50.9 mg | 5.1% | Mid 40% | Average |
Iron | 1.8 mg | 10.1% | Top 30% | High |
Magnesium | 49.5 mg | 12.4% | Top 10% | Very High |
Phosphorus | 135.3 mg | 13.5% | Top 30% | High |
Potassium | 285.1 mg | 8.1% | Top 30% | High |
Sodium | 279.1 mg | 11.6% | Mid 40% | Average |
Zinc | 0.73 mg | 4.8% | Mid 40% | Average |
Copper | 0.36 mg | 18.2% | Top 10% | Very High |
Manganese | 0.73 mg | 36.4% | Top 10% | Very High |
Selenium | 10.5 mcg | 15.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.9 g | 15.3% | Top 10% | Very High |
Dietary Fiber | 3 g | 12.1% | Top 10% | Very High |
Sugars | 26.2 g | |||
Glucose | 2.2 mg | |||
Fructose | 1.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.4 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.9 g | 26% | Top 30% | High |
Saturated Fat | 4.9 g | 24.5% | Top 30% | High |
Monounsaturated Fat | 7.3 g | |||
Polyunsaturated Fat | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 7.6 mg | |||
Theobromine | 60.4 mg |
Serving size
Amount Per Serving
Calories 957 Calories from Fat 418
% Daily Value *
Total Fat 46.4 g 71.4%
Saturated Fat 13.5 g 67.5%
Trans Fat
Cholesterol 87.4 mg 29.1%
Sodium 767.6 mg 32%
Total Carbohydrates 126.1 g 42%
Dietary Fiber 8.3 g33.2%
Sugars 72 g
Protein 19.3 g 38.6%
Vitamin A 11.1% Vitamin C 10%
Calcium 14% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 13
Protein 0.24 g | Carbs 1.13 g | Fat 0.8 g
Per Serving | Calories 385
Protein 7.3 g | Carbs 66.4 g | Fat 12.3 g
Per Serving | Calories 345
Protein 9.6 g | Carbs 29.6 g | Fat 24.6 g
Per Serving | Calories 376
Protein 5.2 g | Carbs 48.8 g | Fat 18.8 g
Per Serving | Calories 232
Protein 6.9 g | Carbs 38 g | Fat 6.2 g
Per Serving | Calories 402
Protein 3.9 g | Carbs 64.4 g | Fat 15 g
Per Serving | Calories 264
Protein 4.6 g | Carbs 44.1 g | Fat 7.9 g
Per Serving | Calories 491
Protein 8.1 g | Carbs 46 g | Fat 33.8 g