Peanut Butter Banana Smoothie 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Riboflavin.
The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Peanut Butter Banana Smoothie 1 has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 41% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10.5 IU | 0.2% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 2.1 mg | 3.5% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0.23 mg | 13.7% | Top 10% | Very High |
Niacin | 0.93 mg | 4.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 11.4 mcg | 2.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.47 mcg | 7.8% | Top 30% | High |
Pantothenic Acid | 0.23 mg | 2.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.3 mg | 1.6% | Bottom 30% | Low |
Iron | 0.47 mg | 2.6% | Mid 40% | Average |
Magnesium | 17.7 mg | 4.4% | Mid 40% | Average |
Phosphorus | 43.3 mg | 4.3% | Bottom 30% | Low |
Potassium | 149.1 mg | 4.3% | Mid 40% | Average |
Sodium | 24.2 mg | 1% | Bottom 30% | Low |
Zinc | 0.23 mg | 1.6% | Mid 40% | Average |
Copper | 0.23 mg | 11.6% | Top 10% | Very High |
Manganese | 0 mg | |||
Selenium | 2.8 mcg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.9 g | 2.3% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5% | Mid 40% | Average |
Sugars | 4.4 g | |||
Glucose | 0.7 mg | |||
Fructose | 0.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5.1% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.2 mg | |||
Glutamic Acid | 0.5 mg | |||
Glycine | 0 mg | |||
Proline | 0.2 mg | |||
Serine | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | Bottom 30% | Low |
Saturated Fat | 0.51 g | 2.6% | Bottom 30% | Low |
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 1.2 mg | |||
Theobromine | 12.1 mg |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 113
% Daily Value *
Total Fat 12.6 g 19.4%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 0 mg
Sodium 103.9 mg 4.3%
Total Carbohydrates 29.8 g 9.9%
Dietary Fiber 5.4 g21.6%
Sugars 19 g
Protein 10.9 g 21.8%
Vitamin A 0.9% Vitamin C 15%
Calcium 7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 10.6 g | Carbs 15.6 g | Fat 19.4 g
Per Serving | Calories 295
Protein 3.5 g | Carbs 25.2 g | Fat 20.9 g
Per Serving | Calories 405
Protein 9.6 g | Carbs 47.2 g | Fat 21.2 g
Per Serving | Calories 371
Protein 14 g | Carbs 36 g | Fat 19 g
Per Serving | Calories 144
Protein 4.8 g | Carbs 15.4 g | Fat 7.6 g
Per Serving | Calories 39
Protein 1 g | Carbs 9.3 g | Fat 0.17 g
Per Serving | Calories 36
Protein 1.8 g | Carbs 2.59 g | Fat 2 g
Per Serving | Calories 51
Protein 2.1 g | Carbs 10.1 g | Fat 0.82 g