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Peanut Butter and Perserve Sandwich , Lettuce Salad - Recipe and Nutrition Facts
81

Peanut Butter and Perserve Sandwich, Lettuce Salad Recipe

Peanut Butter and Perserve Sandwich, Lettuce Salad has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin E and Niacin.

The food contains 60.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Peanut Butter and Perserve Sandwich, Lettuce Salad, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat46%
 Calories from Carbs45%

Why this is good for you

  • High in Protein
  • High in Niacin
  • Very high in Vitamin E
  • No Cholesterol
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C1.6 mg2.6%
Vitamin D0 IU
Vitamin E6.1 mg20.4%
Thiamin0.26 mg17.5%
Riboflavin0.22 mg13.2%
Niacin5.5 mg27.6%
Vitamin B60.27 mg13.3%
Folate77.2 mcg19.3%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%
Iron3.4 mg19.1%
Magnesium104.4 mg26.1%
Phosphorus244 mg24.4%
Potassium488.8 mg14%
Sodium631.6 mg26.3%
Zinc2 mg13.1%
Copper0.27 mg13.6%
Manganese1.9 mg93.8%
Selenium37.5 mcg53.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate60.1 g20%
Dietary Fiber7.2 g28.8%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.4 g42.2%
Saturated Fat4.5 g22.5%
Monounsaturated Fat8.2 g
Polyunsaturated Fat13.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 506 Calories from Fat 0

% Daily Value *

Total Fat 27.4 g 42.2%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 0 mg

Sodium 631.6 mg 26.3%

Total Carbohydrates 60.1 g 20%

Dietary Fiber 7.2 g28.8%

Sugars 1 g

Protein 12.5 g 25%

Vitamin A 6% Vitamin C 2.6%

Calcium 4.9% Iron 19.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1658277 Embed Table:

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