Peanut Butter and Chocolate Dessert has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Folate.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Peanut Butter and Chocolate Dessert, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 42% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2500 IU | 50% | ||
Vitamin C | 30 mg | 50% | ||
Vitamin D | 200 IU | 50% | ||
Vitamin E | 11 mg | 36.7% | ||
Thiamin | 0.06 mg | 4% | ||
Riboflavin | 0 mg | |||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 1 mg | 50% | ||
Folate | 200 mcg | 50% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 1.3 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 9.4 mg | 52% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 170 mg | 4.9% | ||
Sodium | 215 mg | 9% | ||
Zinc | 7.5 mg | 50% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 208 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 0 mg
Sodium 215 mg 9%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 7 g28%
Sugars 11 g
Protein 6.5 g 13%
Vitamin A 50% Vitamin C 50%
Calcium 20% Iron 52%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 6.2 g | Carbs 35.8 g | Fat 15.9 g
Per Serving | Calories 408
Protein 12.5 g | Carbs 42.7 g | Fat 20.9 g
Per Serving | Calories 101
Protein 1.8 g | Carbs 14.7 g | Fat 5.2 g
Per Serving | Calories 159
Protein 4.5 g | Carbs 17.8 g | Fat 7.4 g
Per Serving | Calories 172
Protein 2.7 g | Carbs 29.5 g | Fat 5.9 g
Per Serving | Calories 158
Protein 2.2 g | Carbs 38.6 g | Fat 0.1 g
Per Serving | Calories 348
Protein 2.6 g | Carbs 59 g | Fat 11.9 g
Per Serving | Calories 142
Protein 1.5 g | Carbs 20.7 g | Fat 6.3 g