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Peach Berry Smoothie - Recipe and Nutrition Facts
77

Peach Berry Smoothie Recipe

Peach Berry Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.

The food contains 26.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Peach Berry Smoothie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat14%
 Calories from Carbs62%

Why this is good for you

  • High in Vitamin C
  • High in Riboflavin
  • Low in Cholesterol
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A855 IU17.1%
Vitamin C15.1 mg25.1%
Vitamin D38 IU9.5%
Vitamin E1.2 mg3.9%
Thiamin0.08 mg5.3%
Riboflavin0.42 mg24.8%
Niacin0.84 mg4.2%
Vitamin B60.11 mg5.5%
Folate20.8 mcg5.2%
Vitamin B121 mcg16.8%
Pantothenic Acid1.1 mg10.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium322 mg32.2%
Iron0.83 mg4.6%
Magnesium34.8 mg8.7%
Phosphorus258 mg25.8%
Potassium517.2 mg14.8%
Sodium121.6 mg5.1%
Zinc1.5 mg10%
Copper0.09 mg4.5%
Manganese0.07 mg3.3%
Selenium6.8 mcg9.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.3 g8.8%
Dietary Fiber3.4 g13.6%
Sugars16.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.9 g19.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.7 g4.2%
Saturated Fat1.7 g8.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 2.7 g 4.2%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 11 mg 3.7%

Sodium 121.6 mg 5.1%

Total Carbohydrates 26.3 g 8.8%

Dietary Fiber 3.4 g13.6%

Sugars 16.8 g

Protein 9.9 g 19.8%

Vitamin A 17.1% Vitamin C 25.1%

Calcium 32.2% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1701627 Embed Table:

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