Peach Bellini Cupcakes has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 595.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Peach Bellini Cupcakes, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 37% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 59 mg | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.4 g | 8.8% | Top 30% | High |
Dietary Fiber | 0.27 g | 1.1% | Bottom 30% | Low |
Sugars | 19.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | Mid 40% | Average |
Saturated Fat | 4.5 g | 22.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 4008 Calories from Fat 1471
% Daily Value *
Total Fat 163.5 g 251.5%
Saturated Fat 102.5 g 512.5%
Trans Fat
Cholesterol 428.1 mg 142.7%
Sodium 1332.7 mg 55.5%
Total Carbohydrates 595.1 g 198.4%
Dietary Fiber 6 g24%
Sugars 442.7 g
Protein 32.7 g 65.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 660
Protein 3 g | Carbs 88 g | Fat 33 g
Per 100g | Calories 580
Protein 6 g | Carbs 76 g | Fat 30 g
Per Serving | Calories 40
Protein 0.32 g | Carbs 5.6 g | Fat 1.9 g
Per Serving | Calories 294
Protein 4.6 g | Carbs 44.5 g | Fat 11.1 g
Per Serving | Calories 142
Protein 1.4 g | Carbs 28.5 g | Fat 4.2 g
Per Serving | Calories 432
Protein 3.8 g | Carbs 30.3 g | Fat 36.9 g
Per Serving | Calories 110
Protein 3.4 g | Carbs 14.7 g | Fat 3.5 g
Per Serving | Calories 175
Protein 2.2 g | Carbs 23.4 g | Fat 8.5 g