Paula Deen's Cheese Muffins has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 14.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Based on the composite nutritive standing Paula Deen's Cheese Muffins has been given a composite ranking of 16, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 57% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 602.7 IU | 12.1% | Top 10% | Very High |
Retinol | 157.3 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 17.3 IU | 4.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 16 mcg | 4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 405.3 mg | 40.5% | Top 10% | Very High |
Iron | 1.3 mg | 7.4% | Top 30% | High |
Magnesium | 20 mg | 5% | Mid 40% | Average |
Phosphorus | 380 mg | 38% | Top 10% | Very High |
Potassium | 109.3 mg | 3.1% | Mid 40% | Average |
Sodium | 521.7 mg | 21.7% | Top 30% | High |
Zinc | 1.3 mg | 8.9% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.7 mcg | 21% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.3 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 0.53 g | 2.1% | Mid 40% | Average |
Sugars | 1.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 1.3 mg | |||
Lysine | 1.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 0 mg | |||
Valine | 1.3 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.3 mg | |||
Glutamic Acid | 2.7 mg | |||
Glycine | 0 mg | |||
Proline | 1.3 mg | |||
Serine | 1.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.3 g | 29.7% | Top 30% | High |
Saturated Fat | 12 g | 60% | Top 10% | Very High |
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 130
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 60.3 mg 20.1%
Sodium 391.3 mg 16.3%
Total Carbohydrates 14.5 g 4.8%
Dietary Fiber 0.4 g1.6%
Sugars 1.2 g
Protein 9.8 g 19.6%
Vitamin A 9% Vitamin C
Calcium 30.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 205
Protein 5.3 g | Carbs 27.4 g | Fat 8 g
Per Serving | Calories 249
Protein 9.2 g | Carbs 23.2 g | Fat 13.1 g
Per Serving | Calories 315
Protein 10.5 g | Carbs 29.6 g | Fat 17 g
Per Serving | Calories 295
Protein 5.5 g | Carbs 36.6 g | Fat 14.2 g
Per Serving | Calories 168
Protein 4.9 g | Carbs 23.2 g | Fat 4.1 g
Per Serving | Calories 181
Protein 2.6 g | Carbs 32.9 g | Fat 5.2 g
Per Serving | Calories 303
Protein 4.8 g | Carbs 41.9 g | Fat 13 g
Per Serving | Calories 249
Protein 12.1 g | Carbs 20.4 g | Fat 13.4 g