Patel's - Patel's Curry Potato & Green Pea, Aloo Mutter has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Patel's - Patel's Curry Potato & Green Pea, Aloo Mutter has been given a composite ranking of 79, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 55% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 314 mg | 13.1% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 6 g | 24% | Top 10% | Very High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | Top 30% | High |
Saturated Fat | 1.6 g | 8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 142 Calories from Fat 78
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 1.6 g 8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 314 mg 13.1%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 6 g24%
Sugars 1 g
Protein 5 g 10%
Vitamin A 11% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 8
Protein 0 g | Carbs 2.52 g | Fat 0.15 g
Per 100g | Calories 4
Protein 0.22 g | Carbs 0.88 g | Fat 0.2 g
Per 100g | Calories 194
Protein 9.7 g | Carbs 48.5 g | Fat 9.7 g
Per 100g | Calories 418
Protein 27.8 g | Carbs 55.7 g | Fat 0 g
Per 100g | Calories 89
Protein 2.6 g | Carbs 14.7 g | Fat 2.7 g
Per Serving | Calories 338
Protein 9.4 g | Carbs 43.2 g | Fat 16.2 g
Per 100g | Calories 188
Protein 4 g | Carbs 30 g | Fat 5.6 g
Per 100g | Calories 166
Protein 5 g | Carbs 6 g | Fat 13.2 g
Per 100g | Calories 102
Protein 2.9 g | Carbs 8.1 g | Fat 6.4 g