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pasteles rabes de semola - Recipe and Nutrition Facts
41

pasteles rabes de semola Recipe

pasteles rabes de semola has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 52.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing pasteles rabes de semola has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat20%
 Calories from Carbs74%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C0 mg
Vitamin D12 IU3%
Vitamin E0.62 mg2.1%
Thiamin0.08 mg5%
Riboflavin0.08 mg4.6%
Niacin0.88 mg4.4%
Vitamin B60.04 mg1.8%
Folate19.6 mcg4.9%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron0.43 mg2.4%
Magnesium18 mg4.5%
Phosphorus64 mg6.4%
Potassium83.5 mg2.4%
Sodium66 mg2.8%
Zinc0.41 mg2.7%
Copper0.07 mg3.3%
Manganese0.19 mg9.6%
Selenium1.5 mcg2.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.1 g17.4%
Dietary Fiber1.1 g4.4%
Sugars34.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.2 g8.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat3.2 g16%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 22.1 mg 7.4%

Sodium 66 mg 2.8%

Total Carbohydrates 52.1 g 17.4%

Dietary Fiber 1.1 g4.4%

Sugars 34.3 g

Protein 4.2 g 8.4%

Vitamin A 3.7% Vitamin C

Calcium 4.1% Iron 2.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=293295 Embed Table:

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