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Pasta With a Lot of Mussel - Recipe and Nutrition Facts
74

Pasta With a Lot of Mussel Recipe

Pasta With a Lot of Mussel has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 96.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Pasta With a Lot of Mussel, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat35%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.49 IU0.01%Bottom 30%Low
Retinol13.3 mcg
Vitamin C5.6 mg9.3%Mid 40%Average
Vitamin D8.5 IU2.1%Mid 40%Average
Thiamin0.49 mg32.4%Top 10%Very High
Riboflavin0.24 mg14.3%Top 10%Very High
Niacin3.2 mg15.8%Top 30%High
Vitamin B60.24 mg12.1%Top 30%High
Folate82.8 mcg20.7%Top 10%Very High
Folic Acid60.7 mcg
Vitamin B123.6 mcg60.7%Top 10%Very High
Pantothenic Acid0.49 mg4.9%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22.3 mg2.2%Mid 40%Average
Iron2.4 mg13.5%Top 10%Very High
Magnesium30.3 mg7.6%Top 30%High
Phosphorus134.7 mg13.5%Top 30%High
Potassium0.24 mg0.01%Bottom 30%Low
Sodium256.3 mg10.7%Mid 40%Average
Zinc1.5 mg9.7%Top 30%High
Copper0.24 mg12.1%Top 10%Very High
Manganese1.2 mg60.7%Top 10%Very High
Selenium32.8 mcg46.8%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.4 g7.8%Top 30%High
Dietary Fiber1.1 g4.6%Mid 40%Average
Sugars1 g
Glucose0.2 mg
Fructose0 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.4 g20.8%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine0.7 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.2 mg
Valine0.5 mg
Arginine0.7 mg
Histidine0.2 mg
Alanine0.5 mg
Aspartic Acid0.7 mg
Glutamic Acid2.2 mg
Glycine0.5 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.2%Mid 40%Average
Saturated Fat2.4 g12%Mid 40%Average
Monounsaturated Fat3.9 g
Polyunsaturated Fat1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol1.5 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 908 Calories from Fat 295

% Daily Value *

Total Fat 32.8 g 50.5%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 81.7 mg 27.2%

Sodium 1055.9 mg 44%

Total Carbohydrates 96.5 g 32.2%

Dietary Fiber 4.7 g18.8%

Sugars 4.1 g

Protein 42.8 g 85.6%

Vitamin A 0% Vitamin C 38.3%

Calcium 9.2% Iron 55.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pasta-with-a-lot-of-mussel-175602 Embed Table:

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