Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Pasta w/ Pesto & Roast Zucchini - Recipe and Nutrition Facts
73

Pasta w/ Pesto & Roast Zucchini Recipe

Pasta w/ Pesto & Roast Zucchini has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin C.

The food contains 57.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.19 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Pasta w/ Pesto & Roast Zucchini, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat38%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • Very high in Dietary Fiber
  • High in Calcium
  • High in Iron

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A680 IU13.6%
Vitamin C13.6 mg22.6%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.12 mg8.3%
Riboflavin0.12 mg7%
Niacin1.3 mg6.5%
Vitamin B60.16 mg7.8%
Folate35.2 mcg8.8%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium268 mg26.8%
Iron4.2 mg23.3%
Magnesium37.2 mg9.3%
Phosphorus189 mg18.9%
Potassium554.6 mg15.8%
Sodium527.2 mg22%
Zinc1.3 mg8.5%
Copper0.27 mg13.7%
Manganese1 mg50%
Selenium3 mcg4.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.2 g19.1%
Dietary Fiber9 g36%
Sugars6.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.4 g38.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.8 g32%
Saturated Fat4.8 g24%
Monounsaturated Fat2.5 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 482 Calories from Fat 0

% Daily Value *

Total Fat 20.8 g 32%

Saturated Fat 4.8 g 24%

Trans Fat

Cholesterol 15.9 mg 5.3%

Sodium 527.2 mg 22%

Total Carbohydrates 57.2 g 19.1%

Dietary Fiber 9 g36%

Sugars 6.2 g

Protein 19.4 g 38.8%

Vitamin A 13.6% Vitamin C 22.6%

Calcium 26.8% Iron 23.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1674540 Embed Table:

Related Searches

72

Pasta and Pesto with Vegetables

Per Serving | Calories 794
Protein 20.9 g | Carbs 86.1 g | Fat 41.7 g

81

Pasta with Hazelnut-Spinach Pesto

Per Serving | Calories 325
Protein 9.7 g | Carbs 27.1 g | Fat 20.7 g

73

Pasta with Advocado "Pesto"

Per Serving | Calories 446
Protein 14 g | Carbs 63 g | Fat 16.8 g

61

Pasta al pesto

Per Serving | Calories 475
Protein 12.5 g | Carbs 67 g | Fat 19.5 g

79

spaghetti squash with tomato caper..

Per Serving | Calories 82
Protein 1.8 g | Carbs 11.2 g | Fat 3.7 g

16

Indonesian coconut chicken

Per Serving | Calories 176
Protein 14.9 g | Carbs 5.7 g | Fat 10.9 g

79

Shiitake and Sweet Pea Risotto

Per Serving | Calories 278
Protein 5.3 g | Carbs 50.7 g | Fat 3.7 g

88

Italian chicken spinach pepper wrap

Per Serving | Calories 339
Protein 52.4 g | Carbs 30.3 g | Fat 5.9 g