Pasta-Shell Risotto with Broccoli Rabe has a high-calorie, very high-carb, average-fat and high-protein content.
The food contains 71g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pasta-Shell Risotto with Broccoli Rabe has been given a composite ranking of 73, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 25% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71 g | 23.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 110
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 470 mg 19.6%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 15 g 30%
Vitamin A 15% Vitamin C 15%
Calcium 8% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 4 g | Carbs 18 g | Fat 14 g
Per Serving | Calories 120
Protein 2 g | Carbs 3 g | Fat 11 g
Per Serving | Calories 170
Protein 9 g | Carbs 6 g | Fat 13 g
Per Serving | Calories 100
Protein 4 g | Carbs 7 g | Fat 8 g
Per Serving | Calories 880
Protein 53 g | Carbs 69 g | Fat 42 g
Per Serving | Calories 170
Protein 12 g | Carbs 11 g | Fat 8 g
Per Serving | Calories 290
Protein 7 g | Carbs 33 g | Fat 16 g
Per Serving | Calories 490
Protein 40 g | Carbs 10 g | Fat 33 g