Pasta Carbonara Frittata has a high-calorie, average-carb, high-fat and high-protein content.
With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Pasta Carbonara Frittata, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 56% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 663 mg | 27.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 0
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 359 mg 119.7%
Sodium 663 mg 27.6%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 1 g4%
Sugars
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 296
Protein 10 g | Carbs 48.4 g | Fat 6.6 g
Per Serving | Calories 269
Protein 12.2 g | Carbs 40.4 g | Fat 6.1 g
Per Serving | Calories 607
Protein 29.5 g | Carbs 86.6 g | Fat 15.8 g
Per 100g | Calories 557
Protein 28 g | Carbs 44 g | Fat 29 g
Per Serving | Calories 379
Protein 34.1 g | Carbs 33 g | Fat 10.1 g
Per Serving | Calories 220
Protein 24.7 g | Carbs 16.7 g | Fat 5.9 g
Per Serving | Calories 204
Protein 29.6 g | Carbs 9.4 g | Fat 5.1 g
Per Serving | Calories 428
Protein 25.9 g | Carbs 67.5 g | Fat 6.7 g