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Pasta Carbonara 8 - Recipe and Nutrition Facts
4

Pasta Carbonara 8 Recipe

Pasta Carbonara 8 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 86.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Pasta Carbonara 8, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat52%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A357.5 IU7.2%Top 30%High
Retinol38.7 mcg
Vitamin C3.8 mg6.3%Mid 40%Average
Vitamin D54.8 IU13.7%Top 10%Very High
Thiamin0.54 mg35.8%Top 10%Very High
Riboflavin0.54 mg31.6%Top 10%Very High
Niacin7 mg34.9%Top 10%Very High
Vitamin B60 mg
Folate160.2 mcg40.1%Top 10%Very High
Folic Acid134.4 mcg
Vitamin B120.54 mcg9%Top 30%High
Pantothenic Acid1.1 mg10.8%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32.8 mg3.3%Mid 40%Average
Iron2.7 mg14.9%Top 10%Very High
Magnesium43.5 mg10.9%Top 10%Very High
Phosphorus272 mg27.2%Top 10%Very High
Potassium306.5 mg8.8%Top 30%High
Sodium2416.5 mg100.7%Top 10%Very High
Zinc1.6 mg10.8%Top 30%High
Copper0 mg
Manganese0.54 mg26.9%Top 30%High
Selenium57 mcg81.4%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.5 g15.5%Top 30%High
Dietary Fiber2 g8.2%Top 30%High
Starch38.2 g
Sugars1.2 g
Sucrose0.5 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose1.1 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.7 g35.4%Top 10%Very High
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine1.1 mg
Methionine0.5 mg
Cystine0.5 mg
Phenylalanine1.1 mg
Tyrosine0.5 mg
Valine1.1 mg
Arginine1.1 mg
Histidine0.5 mg
Alanine1.1 mg
Aspartic Acid1.1 mg
Glutamic Acid4.3 mg
Glycine1.1 mg
Proline0 mg
Serine1.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.4 g46.8%Top 10%Very High
Saturated Fat9.9 g49.7%Top 30%High
Monounsaturated Fat12.9 g
Polyunsaturated Fat3.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water48.4 g
Ash7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1000 Calories from Fat 509

% Daily Value *

Total Fat 56.6 g 87.1%

Saturated Fat 18.5 g 92.5%

Trans Fat

Cholesterol 235.8 mg 78.6%

Sodium 4494.6 mg 187.3%

Total Carbohydrates 86.4 g 28.8%

Dietary Fiber 3.8 g15.2%

Sugars 2.3 g

Protein 32.9 g 65.8%

Vitamin A 13.3% Vitamin C 11.7%

Calcium 6.1% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/pasta-carbonara-247964 Embed Table:

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