Parmesan Baked Salmon (5dpt) has a average-calorie, low-carb, high-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 22.05 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Parmesan Baked Salmon (5dpt) has been given a composite ranking of 60, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 66% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.4 g | 29.8% | Top 30% | High |
Saturated Fat | 3.5 g | 17.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 302 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 220
Protein 21.2 g | Carbs 0.88 g | Fat 14.1 g
Per Serving | Calories 347
Protein 40.4 g | Carbs 2.4 g | Fat 18.3 g
Per Serving | Calories 264
Protein 31.5 g | Carbs 9.8 g | Fat 10.5 g
Per 100g | Calories 88
Protein 7.3 g | Carbs 7.8 g | Fat 3 g
Per 100g | Calories 235
Protein 7.1 g | Carbs 32.9 g | Fat 9.4 g
Per 100g | Calories 291
Protein 47.6 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 198
Protein 10.7 g | Carbs 5.4 g | Fat 14.8 g