Panera Bread - Reduced Fat New York Style Cheesecake Cream Cheese has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Panera Bread - Reduced Fat New York Style Cheesecake Cream Cheese, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 45% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 80
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 240 mg 10%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 16 g
Protein 4 g 8%
Vitamin A 10% Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 308
Protein 8.4 g | Carbs 41.4 g | Fat 12 g
Per 100g | Calories 301
Protein 8.7 g | Carbs 39.9 g | Fat 12.4 g
Per Serving | Calories 344
Protein 3.4 g | Carbs 55.2 g | Fat 13 g
Per 100g | Calories 282
Protein 5 g | Carbs 40 g | Fat 12 g
Per 100g | Calories 540
Protein 19 g | Carbs 38 g | Fat 34 g
Per 100g | Calories 380
Protein 7 g | Carbs 44 g | Fat 17 g
Per 100g | Calories 47
Protein 2.6 g | Carbs 6.8 g | Fat 0.88 g
Per 100g | Calories 247
Protein 8.8 g | Carbs 12.3 g | Fat 19.4 g