Panera Bread - Artisan Fresh Apple Pastries has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 34.49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.49 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Panera Bread - Artisan Fresh Apple Pastries has been given a composite ranking of 9, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 43% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31.4 mg | 3.1% | Mid 40% | Average |
Iron | 1.1 mg | 6.3% | Mid 40% | Average |
Sodium | 250.8 mg | 10.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.5 g | 11.5% | Mid 40% | Average |
Dietary Fiber | 0.78 g | 3.1% | Mid 40% | Average |
Sugars | 13.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.3 g | 20.5% | Top 30% | High |
Saturated Fat | 10.2 g | 51% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 160
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 320 mg 13.3%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 1 g4%
Sugars 17 g
Protein 7 g 14%
Vitamin A 10% Vitamin C 40%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 299
Protein 5.8 g | Carbs 37.3 g | Fat 14.1 g
Per 100g | Calories 218
Protein 3.2 g | Carbs 41.7 g | Fat 4.5 g
Per 100g | Calories 170
Protein 3 g | Carbs 25 g | Fat 7 g
Per Serving | Calories 50
Protein 0 g | Carbs 4 g | Fat 3.5 g
Per 100g | Calories 413
Protein 8.1 g | Carbs 46.4 g | Fat 24.2 g
Per 100g | Calories 353
Protein 4.9 g | Carbs 54.3 g | Fat 12.7 g
Per 100g | Calories 329
Protein 6.6 g | Carbs 36.7 g | Fat 17.9 g
Per 100g | Calories 365
Protein 6.6 g | Carbs 38.2 g | Fat 20.7 g