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Pan-Fried Tofu with Coconut Rice - Recipe and Nutrition Facts
64

Pan-Fried Tofu with Coconut Rice Recipe

Pan-Fried Tofu with Coconut Rice has a average-calorie, average-carb, average-fat and average-protein content.

With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Pan-Fried Tofu with Coconut Rice, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat38%
 Calories from Carbs49%

Why this is good for you

  • No Cholesterol

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium87 mg8.7%
Iron3.3 mg18.3%
Sodium358 mg14.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.7 g10.2%
Dietary Fiber2 g8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.3 g16.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.5 g16.2%
Saturated Fat3.9 g19.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 240 Calories from Fat 91

% Daily Value *

Total Fat 10.5 g 16.2%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 0 mg

Sodium 358 mg 14.9%

Total Carbohydrates 30.7 g 10.2%

Dietary Fiber 2 g8%

Sugars

Protein 8.3 g 16.6%

Vitamin A Vitamin C

Calcium 8.7% Iron 18.3%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/pan-fried-tofu-with-coconut-rice-10000001980268/ Embed Table:

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