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Pam's Favorite Chef Salad - Recipe and Nutrition Facts
30

Pam's Favorite Chef Salad Recipe

Pam's Favorite Chef Salad has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Folate.

The food contains 38.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.41 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Pam's Favorite Chef Salad has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat58%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3910 IU78.2%
Vitamin C46.1 mg76.9%
Vitamin D8 IU2%
Vitamin E1.2 mg3.9%
Thiamin0.3 mg19.9%
Riboflavin0.74 mg43.7%
Niacin1.8 mg9%
Vitamin B60.44 mg22.2%
Folate201.6 mcg50.4%
Vitamin B122.2 mcg37.3%
Pantothenic Acid1.3 mg13.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium269 mg26.9%
Iron6.4 mg35.6%
Magnesium42.8 mg10.7%
Phosphorus424 mg42.4%
Potassium635.5 mg18.2%
Sodium1 mg0%
Zinc2.6 mg17.1%
Copper0.14 mg7.1%
Manganese0.77 mg38.5%
Selenium37.2 mcg53.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.7 g12.9%
Dietary Fiber4.6 g18.4%
Sugars16.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat40 g61.5%
Saturated Fat12.2 g61%
Monounsaturated Fat5 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 615 Calories from Fat 0

% Daily Value *

Total Fat 40 g 61.5%

Saturated Fat 12.2 g 61%

Trans Fat

Cholesterol 267.8 mg 89.3%

Sodium 1 mg 0%

Total Carbohydrates 38.7 g 12.9%

Dietary Fiber 4.6 g18.4%

Sugars 16.4 g

Protein 26.5 g 53%

Vitamin A 78.2% Vitamin C 76.9%

Calcium 26.9% Iron 35.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=654008 Embed Table:

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