Pail Full of Muffins has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Pail Full of Muffins, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 29% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 9.6 mg | 0.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.63 g | 0.21% | Bottom 10% | Very Low |
Dietary Fiber | 0.06 g | 0.25% | Bottom 30% | Low |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.08 g | 0.16% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.13 g | 0.2% | Bottom 10% | Very Low |
Saturated Fat | 0.01 g | 0.07% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 14.7 mg 4.9%
Sodium 341.5 mg 14.2%
Total Carbohydrates 22.4 g 7.5%
Dietary Fiber 2.2 g8.8%
Sugars 10 g
Protein 2.9 g 5.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 162
Protein 6.9 g | Carbs 22.8 g | Fat 4.1 g
Per Serving | Calories 16
Protein 0.23 g | Carbs 2.41 g | Fat 0.66 g
Per Serving | Calories 31
Protein 0.56 g | Carbs 3.5 g | Fat 1.8 g
Per Serving | Calories 20
Protein 0.22 g | Carbs 1.5 g | Fat 1.5 g
Per Serving | Calories 24
Protein 0.42 g | Carbs 2.55 g | Fat 1.6 g
Per Serving | Calories 93
Protein 3.5 g | Carbs 19.1 g | Fat 3.6 g
Per Serving | Calories 341
Protein 4.8 g | Carbs 39.5 g | Fat 18.5 g
Per Serving | Calories 301
Protein 4.9 g | Carbs 40.7 g | Fat 14.1 g