P90X - P90X Wildberry Protein Bar has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for P90X - P90X Wildberry Protein Bar, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 24% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 12 mg | 20% | ||
Vitamin E | 3 mg | 10% | ||
Thiamin | 0.23 mg | 15.3% | ||
Riboflavin | 0.34 mg | 20% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.3 mg | 15% | ||
Folic Acid | 80 mcg | |||
Vitamin B12 | 0.9 mcg | 15% | ||
Pantothenic Acid | 1.6 mg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 4.5 mg | 25% | ||
Magnesium | 8 mg | 2% | ||
Phosphorus | 80 mg | 8% | ||
Sodium | 230 mg | 9.6% | ||
Zinc | 2.3 mg | 15% | ||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 230 mg 9.6%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 2 g8%
Sugars 17 g
Protein 20 g 40%
Vitamin A 15% Vitamin C 20%
Calcium 6% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 12 g | Carbs 16 g | Fat 6 g
Per 100g | Calories 160
Protein 15 g | Carbs 15 g | Fat 5 g
Per 100g | Calories 200
Protein 15 g | Carbs 22 g | Fat 7 g
Per 100g | Calories 150
Protein 19 g | Carbs 21 g | Fat 2.5 g
Per 100g | Calories 260
Protein 20 g | Carbs 29 g | Fat 7 g
Per 100g | Calories 49
Protein 0 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 449
Protein 22 g | Carbs 75 g | Fat 7 g
Per 100g | Calories 49
Protein 7 g | Carbs 10 g | Fat 0.1 g