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Oysters Mediterranean - Recipe and Nutrition Facts
90

Oysters Mediterranean Recipe

Oysters Mediterranean has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 16 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mediterranean cuisine.

Based on the composite nutritive standing Oysters Mediterranean has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat47%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.43 IU0.01%Bottom 30%Low
Retinol52.3 mcg
Vitamin C15.3 mg25.4%Top 30%High
Vitamin D0 IU
Thiamin0 mg
Riboflavin0.22 mg12.7%Top 30%High
Niacin1.5 mg7.5%Mid 40%Average
Vitamin B60 mg
Folate12.5 mcg3.1%Mid 40%Average
Folic Acid0 mcg
Vitamin B1210.3 mcg172%Top 10%Very High
Pantothenic Acid0.43 mg4.3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium11.2 mg1.1%Bottom 30%Low
Iron3.4 mg19.1%Top 10%Very High
Magnesium18.3 mg4.6%Mid 40%Average
Phosphorus113.3 mg11.3%Mid 40%Average
Potassium186.5 mg5.3%Mid 40%Average
Sodium70.6 mg2.9%Bottom 30%Low
Zinc10.8 mg71.7%Top 10%Very High
Copper1.1 mg53.8%Top 10%Very High
Manganese0.43 mg21.5%Top 30%High
Selenium49.7 mcg71%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.7 g1.6%Bottom 30%Low
Dietary Fiber0.45 g1.8%Bottom 30%Low
Starch0 g
Sugars0.8 g
Sucrose0 mg
Glucose0.4 mg
Fructose0.4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.4 g12.9%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.4 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0.2 mg
Valine0.2 mg
Arginine0.4 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid0.6 mg
Glutamic Acid0.9 mg
Glycine0.4 mg
Proline0 mg
Serine0.2 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.5 g6.8%Mid 40%Average
Saturated Fat0.73 g3.7%Bottom 30%Low
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water83.4 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 395 Calories from Fat 186

% Daily Value *

Total Fat 20.7 g 31.8%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 150 mg 50%

Sodium 328.1 mg 13.7%

Total Carbohydrates 22 g 7.3%

Dietary Fiber 2.1 g8.4%

Sugars 3.7 g

Protein 29.9 g 59.8%

Vitamin A 0% Vitamin C 118.3%

Calcium 5.2% Iron 88.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/oysters-mediterranean-226953 Embed Table:

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