Oysters Chesapeake 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Oysters Chesapeake 1 has been given a composite ranking of 20, and sparingly.
Calories from Protein | 37% | |
Calories from Fat | 48% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.4 g | 1.5% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 124 Calories from Fat 58
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 52 mg 17.3%
Sodium 469 mg 19.5%
Total Carbohydrates 4.4 g 1.5%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 11.2 g 22.4%
Vitamin A Vitamin C
Calcium 5.6% Iron 13.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 267
Protein 14.6 g | Carbs 43.4 g | Fat 3.4 g
Per Serving | Calories 28
Protein 1 g | Carbs 2.4 g | Fat 0.2 g
Per Serving | Calories 102
Protein 10.4 g | Carbs 5.9 g | Fat 3.8 g
Per Serving | Calories 285
Protein 11.5 g | Carbs 46.3 g | Fat 4.8 g