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Overnight Breaksfast Bars - Recipe and Nutrition Facts
42

Overnight Breaksfast Bars Recipe

Overnight Breaksfast Bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 44.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Overnight Breaksfast Bars has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat25%
 Calories from Carbs67%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C0.78 mg1.3%
Vitamin D2.8 IU0.7%
Vitamin E0.3 mg1%
Thiamin0.2 mg13.1%
Riboflavin0.13 mg7.7%
Niacin0.74 mg3.7%
Vitamin B60.04 mg2.2%
Folate29.6 mcg7.4%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium68 mg6.8%
Iron1.6 mg9%
Magnesium34.8 mg8.7%
Phosphorus123 mg12.3%
Potassium166.6 mg4.8%
Sodium434.7 mg18.1%
Zinc0.81 mg5.4%
Copper0.15 mg7.5%
Manganese0.86 mg43%
Selenium5.6 mcg8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.5 g14.8%
Dietary Fiber2.1 g8.4%
Sugars13.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat4 g20%
Monounsaturated Fat2.2 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 259 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 38.7 mg 12.9%

Sodium 434.7 mg 18.1%

Total Carbohydrates 44.5 g 14.8%

Dietary Fiber 2.1 g8.4%

Sugars 13.1 g

Protein 4.8 g 9.6%

Vitamin A 5.1% Vitamin C 1.3%

Calcium 6.8% Iron 9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=482892 Embed Table:

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