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Oven-Steamed Salmon With Lentils and Sun-Dried Tomatoes - Recipe and Nutrition Facts
79

Oven-Steamed Salmon With Lentils and Sun-Dried Tomatoes Recipe

Oven-Steamed Salmon With Lentils and Sun-Dried Tomatoes has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Oven-Steamed Salmon With Lentils and Sun-Dried Tomatoes has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat43%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • High in Thiamin
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A115 IU2.3%
Vitamin C4.7 mg7.9%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.43 mg28.7%
Riboflavin0.62 mg36.3%
Niacin12.4 mg61.8%
Vitamin B61.2 mg61.5%
Folate131.2 mcg32.8%
Vitamin B123.5 mcg57.6%
Pantothenic Acid2.6 mg26.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron3.5 mg19.4%
Magnesium71.2 mg17.8%
Phosphorus405 mg40.5%
Potassium1 mg0%
Sodium149.4 mg6.2%
Zinc1.7 mg11.5%
Copper0.57 mg28.4%
Manganese0.44 mg22.1%
Selenium55 mcg78.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.4 g5.1%
Dietary Fiber5 g20%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.3 g68.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.4 g25.2%
Saturated Fat2.4 g12%
Monounsaturated Fat8.1 g
Polyunsaturated Fat4.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 348 Calories from Fat 0

% Daily Value *

Total Fat 16.4 g 25.2%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 80.5 mg 26.8%

Sodium 149.4 mg 6.2%

Total Carbohydrates 15.4 g 5.1%

Dietary Fiber 5 g20%

Sugars 1.5 g

Protein 34.3 g 68.6%

Vitamin A 2.3% Vitamin C 7.9%

Calcium 4.3% Iron 19.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=818917 Embed Table:

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