Oven-Roasted Sweet Potato Wedges has a average-calorie, average-carb, average-fat and low-protein content.
With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Oven-Roasted Sweet Potato Wedges, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 30% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.5 g | 7.5% | ||
Dietary Fiber | 2.8 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0.6 g | 3% |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 418 mg 17.4%
Total Carbohydrates 22.5 g 7.5%
Dietary Fiber 2.8 g11.2%
Sugars
Protein 1.4 g 2.8%
Vitamin A Vitamin C
Calcium 1.6% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 1.2 g | Carbs 26.8 g | Fat 2.6 g
Per Serving | Calories 100
Protein 1.5 g | Carbs 19.9 g | Fat 1.8 g
Per Serving | Calories 202
Protein 3.9 g | Carbs 31.7 g | Fat 5.9 g
Per Serving | Calories 185
Protein 1 g | Carbs 40 g | Fat 4 g
Per Serving | Calories 156
Protein 4.2 g | Carbs 36.2 g | Fat 0.5 g
Per Serving | Calories 105
Protein 2.2 g | Carbs 12 g | Fat 7 g