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Oven fried Chicken (wheat germ coating) - Recipe and Nutrition Facts
41

Oven fried Chicken (wheat germ coating) Recipe

Oven fried Chicken (wheat germ coating) has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 3.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Oven fried Chicken (wheat germ coating), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein66%
 Calories from Fat25%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C1.4 mg2.3%
Vitamin D10 IU2.5%
Vitamin E0.36 mg1.2%
Thiamin0.21 mg14.3%
Riboflavin0.18 mg10.8%
Niacin13.2 mg66%
Vitamin B60.74 mg36.9%
Folate30.8 mcg7.7%
Vitamin B120.55 mcg9.2%
Pantothenic Acid1.1 mg10.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%
Iron1.5 mg8.1%
Magnesium48.8 mg12.2%
Phosphorus308 mg30.8%
Potassium371.2 mg10.6%
Sodium92.2 mg3.8%
Zinc2 mg13%
Copper0.1 mg5.2%
Manganese0.98 mg48.9%
Selenium25.9 mcg37%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.7 g1.2%
Dietary Fiber1 g4%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5 g7.7%
Saturated Fat1.1 g5.5%
Monounsaturated Fat2.2 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 183 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 112.1 mg 37.4%

Sodium 92.2 mg 3.8%

Total Carbohydrates 3.7 g 1.2%

Dietary Fiber 1 g4%

Sugars 0 g

Protein 29.4 g 58.8%

Vitamin A 2% Vitamin C 2.3%

Calcium 2% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1873807 Embed Table:

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