Otis Spunkmeyer - Honey Nut Chocolate Buzz Supreme Indulgence has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 61.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.14 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Otis Spunkmeyer - Honey Nut Chocolate Buzz Supreme Indulgence, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 38% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 714.3 IU | 14.3% | Top 30% | High |
Thiamin | 0.21 mg | 14.3% | Bottom 30% | Low |
Riboflavin | 0.1 mg | 5.6% | Bottom 10% | Very Low |
Niacin | 2.9 mg | 14.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47.6 mg | 4.8% | Mid 40% | Average |
Iron | 2.6 mg | 14.3% | Top 30% | High |
Magnesium | 38.1 mg | 9.5% | Mid 40% | Average |
Phosphorus | 47.6 mg | 4.8% | Bottom 30% | Low |
Potassium | 250 mg | 7.1% | Mid 40% | Average |
Sodium | 381 mg | 15.9% | Mid 40% | Average |
Zinc | 0.71 mg | 4.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.9 g | 20.6% | Top 30% | High |
Dietary Fiber | 4.8 g | 19% | Top 30% | High |
Sugars | 35.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.3% | Top 30% | High |
Saturated Fat | 8.3 g | 41.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 160 mg 6.7%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 2 g8%
Sugars 15 g
Protein 3 g 6%
Vitamin A 6% Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 471
Protein 3.4 g | Carbs 74.1 g | Fat 16.8 g
Per 100g | Calories 489
Protein 6.5 g | Carbs 45.6 g | Fat 32.6 g
Per 100g | Calories 539
Protein 6 g | Carbs 59.9 g | Fat 29.9 g
Per 100g | Calories 376
Protein 4.7 g | Carbs 51.7 g | Fat 17.2 g
Per 100g | Calories 439
Protein 5.3 g | Carbs 52.6 g | Fat 22.8 g
Per 100g | Calories 456
Protein 5.3 g | Carbs 64.9 g | Fat 20.2 g
Per 100g | Calories 389
Protein 5.6 g | Carbs 69.4 g | Fat 12.5 g
Per 100g | Calories 486
Protein 5.4 g | Carbs 56.8 g | Fat 27 g