Orzo and Herbed Sugar Snap Peas has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Orzo and Herbed Sugar Snap Peas has been given a composite ranking of 73, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 0% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 20 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 930 mg 38.8%
Total Carbohydrates 3 g 1%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 40%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 4 g | Carbs 9 g | Fat 5 g
Per Serving | Calories 60
Protein 2 g | Carbs 4 g | Fat 4 g
Per Serving | Calories 120
Protein 5 g | Carbs 18 g | Fat 4.5 g
Per Serving | Calories 100
Protein 3 g | Carbs 9 g | Fat 6 g
Per Serving | Calories 410
Protein 6 g | Carbs 63 g | Fat 17 g
Per Serving | Calories 650
Protein 4 g | Carbs 84 g | Fat 34 g
Per Serving | Calories 390
Protein 7 g | Carbs 53 g | Fat 17 g
Per Serving | Calories 410
Protein 5 g | Carbs 43 g | Fat 26 g