Organic Valley - Buttermilk Blend Organic has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium.
The food contains 49.51g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 35.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Organic Valley - Buttermilk Blend Organic has been given a composite ranking of 21, and sparingly.
Calories from Protein | 38% | |
Calories from Fat | 8% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1060.1 mg | 106% | Top 10% | Very High |
Iron | 0 mg | |||
Sodium | 459.4 mg | 19.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.5 g | 16.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 49.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.3 g | 70.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 9
% Daily Value *
Total Fat 0.99 g 1.5%
Saturated Fat 0.51 g 2.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 130 mg 5.4%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 0 g
Sugars 14 g
Protein 10 g 20%
Vitamin A Vitamin C 2%
Calcium 30% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 424
Protein 3.5 g | Carbs 77.7 g | Fat 10.6 g
Per 100g | Calories 347
Protein 9.3 g | Carbs 67.1 g | Fat 4.6 g
Per 100g | Calories 247
Protein 8.9 g | Carbs 49.4 g | Fat 3.5 g
Per 100g | Calories 363
Protein 4.8 g | Carbs 50.8 g | Fat 14.5 g
Per 100g | Calories 388
Protein 24.7 g | Carbs 0 g | Fat 31.7 g
Per 100g | Calories 344
Protein 34.4 g | Carbs 49.6 g | Fat 0 g
Per 100g | Calories 704
Protein 0 g | Carbs 0 g | Fat 77.5 g
Per 100g | Calories 388
Protein 24.7 g | Carbs 0 g | Fat 31.7 g