Organic To Go - Egg Salad Sandwich has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.93g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Organic To Go - Egg Salad Sandwich has been given a composite ranking of 17, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 46% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 298.9 mg | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.2% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | Top 30% | High |
Saturated Fat | 1.5 g | 7.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 162
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 235 mg 78.3%
Sodium 500 mg 20.8%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 13 g 26%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 239
Protein 5.9 g | Carbs 25.2 g | Fat 12.2 g
Per 100g | Calories 190
Protein 9.2 g | Carbs 4.3 g | Fat 15 g
Per 100g | Calories 234
Protein 9.6 g | Carbs 27.1 g | Fat 10.1 g
Per 100g | Calories 171
Protein 7.6 g | Carbs 18.1 g | Fat 7.3 g
Per 100g | Calories 100
Protein 8.8 g | Carbs 9.6 g | Fat 3.2 g
Per 100g | Calories 459
Protein 4.7 g | Carbs 68.2 g | Fat 17.6 g
Per 100g | Calories 172
Protein 5.7 g | Carbs 29.6 g | Fat 4.8 g
Per 100g | Calories 494
Protein 8.2 g | Carbs 62.4 g | Fat 23.5 g