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Orecchiette With Broccoli Rabe and Sausage - Recipe and Nutrition Facts
78

Orecchiette With Broccoli Rabe and Sausage Recipe

Orecchiette With Broccoli Rabe and Sausage has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 96.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 42.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 10 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Orecchiette With Broccoli Rabe and Sausage, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat56%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.1 IU0%Mid 40%Average
Retinol3.5 mcg
Vitamin C8.7 mg14.5%Top 30%High
Vitamin D13.9 IU3.5%Top 30%High
Thiamin0.37 mg24.6%Top 10%Very High
Riboflavin0.18 mg10.9%Top 30%High
Niacin3 mg14.8%Top 30%High
Vitamin B60.18 mg9.2%Top 30%High
Folate85.6 mcg21.4%Top 10%Very High
Folic Acid46.2 mcg
Vitamin B120.18 mcg3.1%Mid 40%Average
Pantothenic Acid0.37 mg3.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54.7 mg5.5%Mid 40%Average
Iron1.8 mg10.3%Top 30%High
Magnesium24.8 mg6.2%Top 30%High
Phosphorus109.6 mg11%Mid 40%Average
Potassium0.18 mg0.01%Bottom 30%Low
Sodium301.6 mg12.6%Mid 40%Average
Zinc1.1 mg7.4%Top 30%High
Copper0.18 mg9.2%Top 10%Very High
Manganese0.37 mg18.5%Top 30%High
Selenium13.9 mcg19.8%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.9 g6%Mid 40%Average
Dietary Fiber1.8 g7.3%Top 30%High
Sugars0.5 g
Glucose0 mg
Fructose0.2 mg
Lactose0 mg
Maltose0.4 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.9 g15.8%Mid 40%Average
Tryptophan0 mg
Threonine0.2 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.2 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0 mg
Valine0.2 mg
Arginine0.2 mg
Histidine0 mg
Alanine0.2 mg
Aspartic Acid0.4 mg
Glutamic Acid1.3 mg
Glycine0.2 mg
Proline0 mg
Serine0.2 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.6 g22.4%Top 30%High
Saturated Fat3.8 g19.1%Mid 40%Average
Monounsaturated Fat7.6 g
Polyunsaturated Fat2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1262 Calories from Fat 709

% Daily Value *

Total Fat 78.8 g 121.2%

Saturated Fat 20.7 g 103.5%

Trans Fat

Cholesterol 98.6 mg 32.9%

Sodium 1631.4 mg 68%

Total Carbohydrates 96.9 g 32.3%

Dietary Fiber 9.9 g39.6%

Sugars 2.8 g

Protein 42.7 g 85.4%

Vitamin A 0.1% Vitamin C 78.3%

Calcium 29.6% Iron 55.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/orecchiette-with-broccoli-rabe-and-sausage-160886 Embed Table:

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