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Orange Roughy - Miracle Whip Crispy Oven - Recipe and Nutrition Facts
55

Orange Roughy - Miracle Whip Crispy Oven Recipe

Orange Roughy - Miracle Whip Crispy Oven has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 10.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Orange Roughy - Miracle Whip Crispy Oven has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat48%
 Calories from Carbs34%

Why this is good for you

  • Very low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A35 IU0.7%
Vitamin C3.7 mg6.2%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.04 mg2.4%
Riboflavin0.05 mg3.2%
Niacin1 mg5.2%
Vitamin B60.11 mg5.4%
Folate4.4 mcg1.1%
Vitamin B120.65 mcg10.9%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron0.23 mg1.3%
Magnesium12.4 mg3.1%
Phosphorus74 mg7.4%
Potassium124.7 mg3.6%
Sodium422.1 mg17.6%
Zinc0.29 mg1.9%
Copper0.06 mg2.9%
Manganese0.03 mg1.3%
Selenium13.3 mcg19%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.6 g3.5%
Dietary Fiber0.2 g0.8%
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.6 g10.2%
Saturated Fat1 g5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 125 Calories from Fat 0

% Daily Value *

Total Fat 6.6 g 10.2%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 7.4 mg 2.5%

Sodium 422.1 mg 17.6%

Total Carbohydrates 10.6 g 3.5%

Dietary Fiber 0.2 g0.8%

Sugars 2.2 g

Protein 5.8 g 11.6%

Vitamin A 0.7% Vitamin C 6.2%

Calcium 1.6% Iron 1.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=362696 Embed Table:

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