Orange Leaf Frozen Yogurt - Cake Batter Frozen Yogurt has a average-calorie, average-carb, average-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Orange Leaf Frozen Yogurt - Cake Batter Frozen Yogurt has been given a composite ranking of 74, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 27% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 20 g 6.7%
Dietary Fiber
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 180
Protein 2 g | Carbs 36 g | Fat 3 g
Per 100g | Calories 290
Protein 9 g | Carbs 32 g | Fat 16 g
Per Serving | Calories 184
Protein 2 g | Carbs 32.8 g | Fat 5 g
Per 100g | Calories 116
Protein 3.5 g | Carbs 17.6 g | Fat 0 g
Per 100g | Calories 155
Protein 3.5 g | Carbs 21.2 g | Fat 7.1 g
Per 100g | Calories 132
Protein 4 g | Carbs 20 g | Fat 4 g
Per 100g | Calories 113
Protein 3.5 g | Carbs 21.2 g | Fat 0 g