Open-Faced Avocado, Egg White, and Cheese Sandwich has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Open-Faced Avocado, Egg White, and Cheese Sandwich has been given a composite ranking of 61, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 62% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 450 mg | 12.9% | ||
Sodium | 1100 mg | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 1100 mg 45.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 6 g24%
Sugars 1 g
Protein 7 g 14%
Vitamin A 4% Vitamin C 15%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 267
Protein 8.6 g | Carbs 29.8 g | Fat 12.5 g
Per 100g | Calories 220
Protein 11.9 g | Carbs 12.7 g | Fat 13.6 g
Per Serving | Calories 268
Protein 19.1 g | Carbs 29.9 g | Fat 8.8 g
Per Serving | Calories 370
Protein 33.1 g | Carbs 40.8 g | Fat 10.7 g
Per Serving | Calories 150
Protein 8 g | Carbs 7 g | Fat 9 g
Per Serving | Calories 280
Protein 8 g | Carbs 45 g | Fat 8 g
Per Serving | Calories 370
Protein 25 g | Carbs 18 g | Fat 22 g
Per Serving | Calories 410
Protein 14 g | Carbs 32 g | Fat 26 g