Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Onion Roasted Chicken & Vegetables - Recipe and Nutrition Facts
77

Onion Roasted Chicken & Vegetables Recipe

Onion Roasted Chicken & Vegetables has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Pantothenic Acid.

The food contains 56.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 60.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.37 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Onion Roasted Chicken & Vegetables, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat24%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Thiamin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3945 IU78.9%
Vitamin C62.2 mg103.7%
Vitamin D0 IU
Vitamin E2.2 mg7.5%
Thiamin0.43 mg28.8%
Riboflavin0.34 mg19.9%
Niacin29.6 mg148.1%
Vitamin B62.2 mg111.1%
Folate68.8 mcg17.2%
Vitamin B120.89 mcg14.9%
Pantothenic Acid2.9 mg28.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium91 mg9.1%
Iron4.4 mg24.3%
Magnesium139.2 mg34.8%
Phosphorus646 mg64.6%
Potassium1 mg0%
Sodium344.5 mg14.4%
Zinc2.9 mg19.2%
Copper0.44 mg22%
Manganese0.6 mg29.9%
Selenium43.2 mcg61.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate56.6 g18.9%
Dietary Fiber8.1 g32.4%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein60.9 g121.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.8 g25.8%
Saturated Fat2.7 g13.5%
Monounsaturated Fat10.6 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 626 Calories from Fat 0

% Daily Value *

Total Fat 16.8 g 25.8%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 136.3 mg 45.4%

Sodium 344.5 mg 14.4%

Total Carbohydrates 56.6 g 18.9%

Dietary Fiber 8.1 g32.4%

Sugars 3.9 g

Protein 60.9 g 121.8%

Vitamin A 78.9% Vitamin C 103.7%

Calcium 9.1% Iron 24.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1038688 Embed Table:

Related Searches

30

Amy's Onion Chicken

Per Serving | Calories 276
Protein 20 g | Carbs 19.4 g | Fat 12.1 g

24

Onion Flavored Chicken

Per Serving | Calories 35
Protein 6.6 g | Carbs 0.9 g | Fat 0.4 g

17

Onion Chicken

Per Serving | Calories 136
Protein 26.7 g | Carbs 6.4 g | Fat 0.7 g

95

FRENCHS CRUNCHY ONION CHICKEN!

Per Serving | Calories 61
Protein 3.2 g | Carbs 12.7 g | Fat 0.5 g

69

Homemade wheat dinner rolls

Per Serving | Calories 87
Protein 2.8 g | Carbs 15.3 g | Fat 1.7 g

26

Broccoli Egg and Potato Casserole

Per Serving | Calories 202
Protein 15.4 g | Carbs 15.4 g | Fat 8.6 g

10

Eggs w/ Smoked Salmon

Per Serving | Calories 119
Protein 9.3 g | Carbs 1.9 g | Fat 7.7 g

66

Crunchy Honey Chicken

Per Serving | Calories 491
Protein 39.6 g | Carbs 47.5 g | Fat 15.5 g