Onion and Goat Cheese Tartlets has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Onion and Goat Cheese Tartlets has been given a composite ranking of 19, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 74% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 110 mg | 3.1% | ||
Sodium | 749 mg | 31.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 378 Calories from Fat 283
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 749 mg 31.2%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 11 g 22%
Vitamin A 0.1% Vitamin C
Calcium 22.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 4.9 g | Carbs 19.7 g | Fat 4.4 g
Per Serving | Calories 314
Protein 14.4 g | Carbs 39.8 g | Fat 10.3 g
Per Serving | Calories 338
Protein 9 g | Carbs 53 g | Fat 8 g
Per Serving | Calories 267
Protein 14 g | Carbs 32 g | Fat 10 g
Per Serving | Calories 164
Protein 5 g | Carbs 14 g | Fat 10 g
Per Serving | Calories 537
Protein 33 g | Carbs 39 g | Fat 29 g