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On The Border Mexican Grill & Cantina Tres Enchiladas Dinner - Ground Beef w/ Chile con Carne - Nutrition Facts
43

Tres Enchiladas Dinner - Ground Beef w/ Chile con Carne

On The Border Mexican Grill & Cantina - Tres Enchiladas Dinner - Ground Beef w/ Chile con Carne has a very high-calorie, very high-carb, very high-fat and very high-protein content.

With 48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing On The Border Mexican Grill & Cantina - Tres Enchiladas Dinner - Ground Beef w/ Chile con Carne has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat41%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 1060 Calories from Fat 0

% Daily Value *

Total Fat 48 g 73.8%

Saturated Fat 18 g 90%

Trans Fat

Cholesterol

Sodium 2510 mg 104.6%

Total Carbohydrates 109 g 36.3%

Dietary Fiber 10 g40%

Sugars

Protein 48 g 96%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/on-the-border-mexican-grill-cantina/tres-enchiladas-dinner-ground-beef-w-chile-con-carne Embed Table:

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