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Olives , Tuna and Fresh Herbs Pasta Salad - Recipe and Nutrition Facts
35

Olives, Tuna and Fresh Herbs Pasta Salad Recipe

Olives, Tuna and Fresh Herbs Pasta Salad has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.

The food contains 93.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 51.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Olives, Tuna and Fresh Herbs Pasta Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat42%
 Calories from Carbs37%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.37 IU0.01%Bottom 30%Low
Retinol74.3 mcg
Vitamin C4.1 mg6.8%Mid 40%Average
Vitamin D19.3 IU4.8%Top 30%High
Thiamin0.37 mg24.8%Top 10%Very High
Riboflavin0.37 mg21.9%Top 10%Very High
Niacin4.1 mg20.4%Top 30%High
Vitamin B60 mg
Folate108.2 mcg27%Top 10%Very High
Folic Acid92.9 mcg
Vitamin B121.1 mcg18.6%Top 10%Very High
Pantothenic Acid0.37 mg3.7%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium242.4 mg24.2%Top 10%Very High
Iron2.2 mg12.4%Top 10%Very High
Magnesium40.1 mg10%Top 30%High
Phosphorus271 mg27.1%Top 10%Very High
Potassium232 mg6.6%Top 30%High
Sodium473.4 mg19.7%Top 30%High
Zinc1.9 mg12.4%Top 10%Very High
Copper0.37 mg18.6%Top 10%Very High
Manganese0.37 mg18.6%Top 30%High
Selenium44.6 mcg63.7%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.7 g11.6%Top 30%High
Dietary Fiber2.2 g8.9%Top 30%High
Sugars1.9 g
Glucose0.7 mg
Fructose0.4 mg
Lactose0 mg
Maltose0.7 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein19 g38%Top 10%Very High
Tryptophan0.4 mg
Threonine0.7 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine0.7 mg
Methionine0.4 mg
Cystine0.4 mg
Phenylalanine0.7 mg
Tyrosine0.7 mg
Valine1.1 mg
Arginine0.7 mg
Histidine0.4 mg
Alanine0.7 mg
Aspartic Acid1.5 mg
Glutamic Acid4.5 mg
Glycine0.7 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.4 g26.7%Top 30%High
Saturated Fat6.7 g33.6%Top 30%High
Monounsaturated Fat7.8 g
Polyunsaturated Fat1.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1002 Calories from Fat 421

% Daily Value *

Total Fat 46.7 g 71.8%

Saturated Fat 18.1 g 90.5%

Trans Fat

Cholesterol 107.4 mg 35.8%

Sodium 1273.5 mg 53.1%

Total Carbohydrates 93.3 g 31.1%

Dietary Fiber 6 g24%

Sugars 5.1 g

Protein 51.1 g 102.2%

Vitamin A 0% Vitamin C 18.3%

Calcium 65.2% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/olives-tuna-and-fresh-herbs-pasta-salad-240151 Embed Table:

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