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Old Fashioned Bread for Machine - Recipe and Nutrition Facts
63

Old Fashioned Bread for Bread Machine Recipe

Old Fashioned Bread for Bread Machine has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 53.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Old Fashioned Bread for Bread Machine, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat12%
 Calories from Carbs77%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C0.48 mg0.8%
Vitamin D22 IU5.5%
Vitamin E0.12 mg0.4%
Thiamin0.09 mg6.2%
Riboflavin0.1 mg5.6%
Niacin0.84 mg4.2%
Vitamin B60.05 mg2.4%
Folate18.8 mcg4.7%
Vitamin B120.19 mcg3.2%
Pantothenic Acid0.44 mg4.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron0.76 mg4.2%
Magnesium19.2 mg4.8%
Phosphorus118 mg11.8%
Potassium149.9 mg4.3%
Sodium485.4 mg20.2%
Zinc0.65 mg4.3%
Copper0.1 mg4.8%
Manganese0.43 mg21.5%
Selenium22.4 mcg32%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.5 g17.8%
Dietary Fiber1.7 g6.8%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.6 g5.5%
Saturated Fat2 g10%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 284 Calories from Fat 0

% Daily Value *

Total Fat 3.6 g 5.5%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 8.7 mg 2.9%

Sodium 485.4 mg 20.2%

Total Carbohydrates 53.5 g 17.8%

Dietary Fiber 1.7 g6.8%

Sugars 5.6 g

Protein 8.2 g 16.4%

Vitamin A 3.8% Vitamin C 0.8%

Calcium 7.1% Iron 4.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2164175 Embed Table:

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