Okara (Soy Pulp) has a low-calorie, low-carb, low-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Okara (Soy Pulp) has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 20% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80.1 mg | 8% | Mid 40% | Average |
Potassium | 213.2 mg | 6.1% | Mid 40% | Average |
Sodium | 9 mg | 0.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0.16 g | 0.82% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 19
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 11 mg 0.5%
Total Carbohydrates 15.3 g 5.1%
Dietary Fiber
Sugars
Protein 3.9 g 7.8%
Vitamin A Vitamin C
Calcium 9.8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 211
Protein 17.6 g | Carbs 14.3 g | Fat 11 g
Per 100g | Calories 35
Protein 1.8 g | Carbs 7.1 g | Fat 1.8 g
Per 100g | Calories 53
Protein 5.3 g | Carbs 7.1 g | Fat 1.8 g