Oberweis Ice Cream - Butter Sugar Cookie has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Oberweis Ice Cream - Butter Sugar Cookie, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 49% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74 g | 24.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 19 g | 95% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 300
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 19 g 95%
Trans Fat 2 g
Cholesterol 100 mg 33.3%
Sodium 260 mg 10.8%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 1 g4%
Sugars 37 g
Protein 6 g 12%
Vitamin A Vitamin C 20%
Calcium 2% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 437
Protein 4.8 g | Carbs 61 g | Fat 19.5 g
Per Serving | Calories 480
Protein 5.3 g | Carbs 73 g | Fat 18.7 g
Per Serving | Calories 276
Protein 5.5 g | Carbs 60.6 g | Fat 1.9 g
Per 100g | Calories 335
Protein 3.5 g | Carbs 48.5 g | Fat 12.3 g
Per 100g | Calories 440
Protein 6 g | Carbs 55 g | Fat 22 g
Per 100g | Calories 564
Protein 10.6 g | Carbs 56.4 g | Fat 31.7 g
Per 100g | Calories 440
Protein 6 g | Carbs 66 g | Fat 17 g