Oatmeal Thumbprints 1 has a average-calorie, average-carb, average-fat and low-protein content.
With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Oatmeal Thumbprints 1, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 61 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | ||
Saturated Fat | 3.6 g | 18% |
Serving size
Amount Per Serving
Calories 142 Calories from Fat 80
% Daily Value *
Total Fat 8.8 g 13.5%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 61 mg 2.5%
Total Carbohydrates 15 g 5%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 2.2 g 4.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 399
Protein 11.2 g | Carbs 67.5 g | Fat 10.6 g
Per Serving | Calories 96
Protein 2.5 g | Carbs 17.8 g | Fat 1.9 g
Per Serving | Calories 445
Protein 11 g | Carbs 85 g | Fat 8.6 g
Per Serving | Calories 144
Protein 3.6 g | Carbs 28.3 g | Fat 2.5 g
Per Serving | Calories 191
Protein 2 g | Carbs 33 g | Fat 6 g
Per Serving | Calories 192
Protein 11.6 g | Carbs 14.5 g | Fat 10.1 g
Per Serving | Calories 132
Protein 3.8 g | Carbs 24.1 g | Fat 2.3 g
Per Serving | Calories 321
Protein 4.6 g | Carbs 59.4 g | Fat 7.9 g