Oatmeal Raisin Cookie Dough Hummus has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 5.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Oatmeal Raisin Cookie Dough Hummus has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 22% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 0.54 mg | 0.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.02 mg | 0.9% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 11.6 mcg | 2.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 7.2 mg | 1.8% | ||
Phosphorus | 19 mg | 1.9% | ||
Potassium | 39.5 mg | 1.1% | ||
Sodium | 44.6 mg | 1.9% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.16 mg | 8% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.6 g | 1.9% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.9 g | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 33 Calories from Fat 0
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 44.6 mg 1.9%
Total Carbohydrates 5.6 g 1.9%
Dietary Fiber 0.8 g3.2%
Sugars 1.6 g
Protein 0.9 g 1.8%
Vitamin A 1.7% Vitamin C 0.9%
Calcium 1.1% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 74
Protein 1.2 g | Carbs 17.3 g | Fat 1.4 g
Per Serving | Calories 99
Protein 1.7 g | Carbs 20.6 g | Fat 1.4 g
Per Serving | Calories 102
Protein 2.1 g | Carbs 22.8 g | Fat 0.6 g
Per Serving | Calories 44
Protein 1.1 g | Carbs 9.2 g | Fat 0.5 g
Per Serving | Calories 167
Protein 1.6 g | Carbs 42.9 g | Fat 0.3 g
Per Serving | Calories 198
Protein 1.5 g | Carbs 51.2 g | Fat 0.6 g
Per Serving | Calories 189
Protein 7.5 g | Carbs 40.1 g | Fat 1.1 g
Per Serving | Calories 127
Protein 2.7 g | Carbs 27.7 g | Fat 0 g